Show All Answers

1. What are the guidelines for patio seating in phase one?

Patio seating guidelines are the same as those of restaurants.

2. What are the protocols for self-service drink stations in restaurants and gas stations for phase one? Can an employee stand at the self-service stations and serve customers?

Restaurants and other establishments can serve customers provided they follow appropriate hygienic and preventative measures.

3. What is the protocol for bars that do not serve food in phase one?

They are under the same protocol and should be treated the same as other non-essential businesses.

4. Are ketchup bottles, salt and pepper shakers and other items on tables considered self-service items?

So long as restaurants are cleaning these items between parties they can remain on tables for use.